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Lactoferricin vs Humanin

A detailed comparison to help you understand the differences and choose the right peptide for your research goals.

Lactoferricin

Lactoferricin is an antimicrobial peptide derived from lactoferrin, a protein found in milk and other secretions. It has potent antibacterial, antiviral, and antifungal properties.

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Humanin

Humanin is a mitochondrial-derived peptide with potent cytoprotective effects. Discovered in 2001, it has shown promise in protecting against age-related diseases including Alzheimer's, cardiovascular disease, and diabetes.

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Side-by-Side Comparison

AspectLactoferricinHumanin
MechanismBinds to and disrupts microbial membranes through electrostatic interactions. Also binds to lipopolysaccharide (LPS) to neutralize endotoxins and has immunomodulatory effects.Binds to IGFBP-3 and BAX, inhibiting apoptosis. Activates STAT3 signaling and enhances cellular survival under stress. Protects mitochondrial function and reduces oxidative stress.
Typical DosageResearch applications vary widely. Oral lactoferrin supplements (containing lactoferricin precursor) typically dosed at 100-400mg daily.Research protocols vary widely. Studies have used doses from micrograms to milligrams depending on the analog and route. HNG (S14G-Humanin) is a more potent analog.
AdministrationAvailable through lactoferrin supplementation orally. Purified lactoferricin primarily used in research settings.Subcutaneous or intraperitoneal injection in research. Various analogs exist with different potencies and stabilities.
Side EffectsLactoferrin supplementation is generally well-tolerated. May cause GI upset in some individuals. Derived from milk so caution with dairy allergies.Limited human data. Generally well-tolerated in animal studies. May affect glucose metabolism.
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Key Differences

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