Skip to main content

Lactoferricin vs BPC-157

A detailed comparison to help you understand the differences and choose the right peptide for your research goals.

Lactoferricin

Lactoferricin is an antimicrobial peptide derived from lactoferrin, a protein found in milk and other secretions. It has potent antibacterial, antiviral, and antifungal properties.

Full details →

BPC-157

Body Protection Compound-157 is a synthetic peptide derived from a protein found in human gastric juice. It has shown remarkable healing properties in research studies.

Full details →

Side-by-Side Comparison

AspectLactoferricinBPC-157
MechanismBinds to and disrupts microbial membranes through electrostatic interactions. Also binds to lipopolysaccharide (LPS) to neutralize endotoxins and has immunomodulatory effects.BPC-157 works through multiple pathways including upregulation of growth factor expression, nitric oxide system modulation, and promotion of angiogenesis. It enhances tendon-to-bone healing and supports the formation of new blood vessels.
Typical DosageResearch applications vary widely. Oral lactoferrin supplements (containing lactoferricin precursor) typically dosed at 100-400mg daily.Typical research dosages range from 250-500mcg administered 1-2 times daily. Both subcutaneous and oral administration have been studied.
AdministrationAvailable through lactoferrin supplementation orally. Purified lactoferricin primarily used in research settings.Can be administered subcutaneously near the injury site or systemically. Stable in gastric juice, making oral administration viable.
Side EffectsLactoferrin supplementation is generally well-tolerated. May cause GI upset in some individuals. Derived from milk so caution with dairy allergies.Generally well-tolerated in research. Some reports of mild nausea or dizziness at higher doses.
Best For

What They Have in Common

Both Lactoferricin and BPC-157 are commonly used for:

Key Differences

Unique to Lactoferricin:

Unique to BPC-157:

Ready to Learn More?